Sweet Gourmet Story is also included for fans of dessert.

Gourmet Story Opatija

May & June

Visit Opatija’s restaurants during May and June and discover its gourmet heart. Menus feature fresh, locally-grown spring produce representative of the region, including wild asparagus, Kvarner scampi and luscious Lovran cherries. Sweet Gourmet Story is also included for fans of dessert.

More about Opatija’s Gourmet Story.