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Restaurant Argonauti

Amadria Park Hotel Milenij

Dining at Restaurant Argonauti

Welcome to Restaurant Argonauti, an oasis of gastronomic excellence nestled within the elegant Milenij Hotel. This restaurant embodies a fusion of refinement and authenticity, offering a unique experience to indulge in exquisite cuisine with a spectacular view of the Kvarner Bay.

With a spacious terrace adorned with palm trees, Argonauti restaurant provides an idyllic setting for open-air dining. Relax in the shade of palms while enjoying the fresh air and breathtaking panoramic views of the Kvarner Bay.

Inside the restaurant Argonauti, you will encounter a luxurious space with breathtaking details, and the walls adorned with frescoes contribute to a unique atmosphere. You will feel the blend of tradition and modern design that will make your stay unforgettable.

The special offering at restaurant Argonauti focuses on specialties of fresh fish and Kvarner scampi, providing you with the opportunity to savor the finest seafood delicacies. At the helm of the kitchen is a master of the craft, the head chef who prepares various specialties specific to this region.

One of the exceptional experiences the restaurant offers is dishes with Istrian white truffles, perfectly paired with homemade pasta. Additionally, the menu highlights dishes with Boskarin, the renowned Istrian cattle, showcasing the authentic flavors of the region.

In Argonauti restaurant, you will not only enjoy culinary delights but also experience a true blend of excellent service, a beautiful environment, and gastronomic excellence. Let your journey through the flavors of Kvarner begin here, in the heart of Milenij Hotel, where Argonauti restaurant awaits to enchant you with its unique experience.

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  • Location
  • Opatija, Kvarner
  • Cuisine Type
  • Mediterranean
  • Breakfast Hours
  • 7 am- 10:30 am
  • À la Carte All-Day Dining
  • Enquiries
  • hotel.milenij@www.amadriapark.com
  • 00 385 51 202 000

Menu at Restaurant Argonauti

Chateaubriand for 2 people with béarnaise sauce


- Veal Chateaubriand 0.55 kg - Tomato 0.05 kg - Eggs 3 pcs - Mustard 0.05 kg - White wine 0.03 kg - Parsley 0.001 kg - Butter 0.1 kg - Vegetable oil 0.01 l